For owner-chef Jim Bancheri, Annabella Ristorante is a labor of love. He's been at it for a deuce and a half, and critics have noted the marked improvements he's made in cuisine decor and service. Annabella Ristorante is now considered one of the finest in upstate New York. The cuisine is classic Italian and the Ambiance is warm and friendly. Two of the most striking features of the Ristorante are its Garden of Statues and Fountain of Angels. Chef Bancheri's way of bringing a little Roman romance to your dining experience.

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