Reservations: No; for parties over 6 guests
Average Price: $
Attire: No Dress Code
Accepts Credit Cards: American Express, Diner's Club, Discover, MasterCard, Visa
This small restaurant is a nice place to eat sushi. The owner, Mickey Horino is also the Chef of this restaurant. He has been making sushi for 35 years from Japan and this restaurant has been open for 12 years. The taste is the finest and the price is worth it. Not to mention, the sushi made by the Chef/owner himself. Sushi is not the only thing we have, there are Japanese cuisines such as tempura, chicken teriyaki, etc. Other popular dishes/sushi are, the crunchy crab, spicy tuna, albacore, and Yami salad. Just come on by and try it yourself, you'll be back for more.
Culver City City Guide on Yahoo! Local
I agree with the last review other than the photos on the wall, I really love the sushi and for the price, I'd go everyday. And this sushi chef is really something, he is ...
Sushi Mashiko is tucked away in a strip mall between a florist and a manicurist or dentist's office. Hardly the place you'd except to find one of southern California's best sushi. I don't like ...