Warm gleaming amber woods, green tables, wood chairs with green cushions and matching bar stools, live entertainment makes Bayou Flavors Of New Orleans a restaurant to relax and enjoy authentic Cajun and Creole cuisine. Known for their blackened chicken and catfish, they also offer a variety of entrees including alligator, duck, pork, and steak. A wide selections of appetizers, soups, gumbos, salads, pastas, side dishes, and desserts complete the menu. They serve domestic and imported liqueurs, liquors, wines and beers.

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