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Perched over a stream with views of Blue Hill Bay, this beautiful restaurant features spectacular local foods prepared with skill and care. Chef Richard Hanson is a two time James Beard nominee for his
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We are located in a wonderful old forge which allows us to share with you all of the rustic beauty and charm that it affords. There is a cozy main dining room downstairs from
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![]() ![]() Cuisine: Contemporary, International ... ![]() ![]() Cuisine: |
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