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From the raw oysters to quesadillas, this South Carolina chain offers an eclectic array of American dining possibilities. But J Michael's true specialty is the preparation of various seafood dishes often with a southern ... more

The ambiance is best described as Casual and Family.
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When our first Golden Corral restaurant opened in Fayetteville, NC back in 1973, a fledgling Golden Corral Corporation took a confident first step into the restaurant business. From day one, we established the tradition ... more

Inspired by the adventurous spirit of Australia, Outback Steakhouse has been an innovator in the restaurant industry by creating bold, iconic flavors served in a quality casual environment. ... more

The vision is that great service is fundamental to success. Red Lobster, was built on that simple premise, along with the promise of offering great tasting seafood at a value price. ... more

Shuckers Raw Bars are a Myrtle Beach institution. Generations of visitors have enjoyed their succulent seafood, and partied at their popular bar. Shuckers also offers grilled meats, poultry and fish, plus sandwiches, salads, and ... more